Semolina's Muffaletta Pasta
Olive Salad
2 1/2 cups green olives
1 cup black olives
1 cup diced tomatoes
3 tablespoons diced pimiento
2 tablespoons chopped garlic
2 tablespoons basil
1 1/2 teaspoons red pepper
3/4 teaspoon black pepper
Combine all ingredients in a bowl and mix well.
Muffaletta Pasta
1 1/2 ouncse ham, cut in sticks
1 1/2 ounces Genoa salami, cut in sticks
1/2 cup olive salad
2 cups cooked penne pasta
2 tablespoons Parmesan cheese
2 teaspoons toasted sesame seeds
1/2 cup provolone cheese
Chopped parsley
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