Sauteed Apples and Bacon
This is a super breakfast dish!
6 to 8 slices bacon
6 to 8 tart cooking apples, peeled, cored, and
cut into 1/2 inch cubes (should be about 4 cup)
3 tablespoons brown sugar
Grating of fresh nutmeg
Fry the bacon until crisp. Keep it warm in the oven while the apples cook.
Discard all but 2 tablespoons of the bacon fat. SautThank's For Reading sauteed apples and bacon Easy Recipes