pirate's house carolina trifle - Easy Recipes

pirate's house carolina trifle

Pirate's House Carolina Trifle

Source: The Pirate's House Restaurant - Savannah, Georgia

1 (6 ounce) box vanilla pudding (instant or regular)
3 cups milk
1 cup sherry
1/2 pint heavy cream
2 tablespoons granulated sugar
1/4 teaspoon vanilla extract
Angel food cake

Mix pudding and milk according to package directions. Refrigerate until thickened.

Add sherry; blend well and refrigerate.

Whip cream with sugar and vanilla until it stands in soft peaks (don't let it get too stiff).

Using a serrated knife, slice cake horizontally in 1/2-inch thick slices. Pour half the pudding into a glass soufflThank's For Reading pirate's house carolina trifle Easy Recipes

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